PIWC Beginner's Book of Winemaking

This booklet is intended not so much to make you a wine expert as it is to get you started on the right track. The making of a great wine is beyond reach for most of us, but the making of a sound wine, a good wine, is something to which even the beginner can aspire.




Contents: Equipment, Raw Materials, Sugar, The Hydrometer, Acid, Nutrients, Tannin, Sulfur Dioxide, The Fermentation, Racking, Bottling, Wine Recipes, etc.