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Fermentation Packet Wine Yeast and Additives | Winemaking Supplies
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RC212 Fermentation Packet - Recommended for CA Pinot Noir, and Dolcetto, Lambrusco & Valpolicella

$5.95
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Model number: RC212-FP
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This Fermentation packet includes:

RC212 Yeast

A low foaming moderate spped fermenter with good alcohol tolerance and maxiumum extraction in reds. Good color stability. Alcohol tolerance to 16% has medium nutrient needs. Use with yeast nutrient (Super Ferment or Fermaid) for best results. Ripe berry and fruit aromas ephasized. For heavy bodied red wines.

Go-Ferm

A yeast hydration nutrient providing the nutrients the yeast needs to create healthy cells. Rehydrate the yeast and Go-Ferm together in 1 3/4 oz of warm water before adding to the pail of juice.

FT Rouge

A tannin formulated for its gentle impact. It reacts with natural grape proteins and helps promote color and color stability while enhancing structure. Mouth feel and roundess will be improved reducing the potential for bitter characterisitcs. FT Rouge also provides anti-oxidative protection. Sprinkle into the juice pail and mix well.

Super Ferment

A yeast nutrient and energizer. This is a blend of amino acids, vitamins, minerals and growth factors, all ingredients needed for optimal yeast reproduction and metabolism. It will help prevent sluggish or stuck fermentations. This nutrient should be added 1/3 to half way through the fermentation.

Can be picked up at the winery with your Juice or you can choose to have it shipped, Juice MUST BE PICKED UP

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