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Reviews
Lalvin EC-1118 Wine Yeast2
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Average rating:![](https://www.piwine.com/media/en-US/css/images/star-gray.png)
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2 reviews
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Featured positive reviews:
Lalvin EC-1118 Wine Yeast
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yeast review
06/26/2016
By Lyle Brostrom
D47 screams and dies in cranberry at pH below 2. But with some help EC1118 does the job that no other yeast I have used can do. Does not enhance wine nearly as well as D47, but what can you do? Yes I have tried NaHCO3 to raise the pH. You can do a little, but not enough for other yeasts to survive.
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![](https://www.piwine.com/media/en-US/css/images/star.png)
By Lyle Brostrom
D47 screams and dies in cranberry at pH below 2. But with some help EC1118 does the job that no other yeast I have used can do. Does not enhance wine nearly as well as D47, but what can you do? Yes I have tried NaHCO3 to raise the pH. You can do a little, but not enough for other yeasts to survive.
Lalvin EC-1118 Wine Yeast
![](https://www.piwine.com/media/en-US/css/images/star-gray.png)
Good Start
07/06/2018
By Bruce Lippard
Low foaming action but fast action.
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By Bruce Lippard
Low foaming action but fast action.
Presque Isle Wine Cellars 9440 West Main Road North East, PA 16428