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Wine Yeast Lalvin ICV D47 for white | Winemaking Supplies
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Lalvin ICV D47 Wine Yeast

Lalvin ICV D47 Wine Yeast
Average rating:
Model number: D47
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Lalvin ICV D47 is a wine making yeast that is a low-foaming quick fermenter that settles well, forming a compact lees at the end of the wine making fermentation process. This strain is recommended for making wines from white varieties such as Chardonnay and Rosť.

Is this wine making yeast right for your wine's fruit and style? See our Wine Yeast Selection Chart to help you determine which yeast is best to use.


Lalvin ICV D47 Wine Yeast
Average rating:
5 reviews

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Featured positive reviews:

Lalvin ICV D47 Wine Yeast
Yeast choices
D47 is my go to yeast for whites, reds and fruits with the exception of Cranberry. I find it enhances the flavor and aroma of all my wines.
D47 screams and dies in cranberry at pH below 2.
Lalvin ICV D47 Wine Yeast
wine yeast
I have been making wine for about 10 years. This has become my go to yeast strain. Particularly for white and fruit wines. I have had good luck using with reds.